Friday, January 28, 2011


Burmese Chiken Vermicelli Soup (ၾကာဇံဟင္း)

Cooking this vermicelli soup is so easy and fast. And all the ingredient are available in Singapore.

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Tun Tun’s Travel Map

Tun Tun has been to: Cambodia, Canada, Indonesia, Malaysia, Myanmar, Singapore, Thailand, Vietnam.
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